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All tagged asian cuisine
Every neighborhood has that friendly spot where everyone goes for a hot meal, cold drink and some neighborly joshing. In Santa Ana, California, a new fusion sushi bar has taken over as the community’s favorite with their own fearless take on traditional sushi and daring flavors. At this “Cheers” of sushi restaurants, everybody knows your name and soon enough you'll surely know theirs.
May is Asian American Pacific Heritage Month. According to Nielsen’s 2019 Diverse Intelligence Series, “Asian Americans offer unparalleled marketing opportunity for businesses and brands.” They are informed influencers and powerful purchasers as they lead in household income and education.
You don’t have to travel to Thailand to experience Thai street food. Rapid urbanization and population growth stimulated the Thai street food culture. Street food was originally a convenient way for blue collar workers to grab a quick lunch or food after work.
The popularity of Korean food and restaurants has propelled over the years thanks to social media, renowned chefs adapting it in their mainstream restaurants, and second generations of Korean Americans who successfully bring their parents’ vision into modern society of food consumption.
Favorite and must-try dishes at TAO Los Angeles.
Orange County, California is known for its rich diversity with the third-largest Asian American population in the U.S. One in five residents is Asian American. With this tremendous growth and presence, it is no surprise that Asian-owned businesses highly impact the county’s cultural fabric, particularly in the culinary arena.
